at WUEST
From January 2025, we will be open for you from Thursday to Saturday. On Thursdays you can expect 3-course menu at WUEST, on Fridays and Saturdays we serve our 5-course menus. Head chef Frederic Steinhagen and Lin Grießbach create modern cuisine for you in an industrial setting. We emphasise local and seasonal ingredients and prepare everything with the utmost care and passion. In our menu you will find selected wines from En Gros & En Detail as well as delicious drinks, also non-alcoholic.
You can make a reservation via Opentable or email to wuest@pittlerwerke.org
See you soon at WUEST!
Polyphonstraße 8
04159 Leipzig
Germany