Rike Schindler X WUEST

On Sunday 13 April, we're turning the tables: instead of dinner, we're serving a 5-course breakfast - and a very special one at that! Together with Rike Schindler, Frederic Steinhagen and Eyleen Griesbach, we're putting a crossover on your plate that will surprise and spoil you all round.

Rike, who usually creates food concepts and cooks for actors and musicians on film sets and on tour, is always on the lookout for that "certain something" in every dish.  Together with the Wuest team, they combine familiar flavours with unexpected accents this morning. Three excellent chefs and a 5-course breakfast menu that combines craftsmanship with dedication.

I
Granola with grilled rhubarb · lemon · white chocolate

II
Mille feuille from the potato · smoked celery · apple chutney

III
Brioche with pulled mushroom · bleack bean · spinach · hollandaise

IV
Croissant ice cream · pistachio crunch · gooseberry compote

V
Pecan pancakes · pumpkin · tonka pear‍‍‍

‍

You can book for 10am | 10.30am | 11.00am and stay as long as you like.
5 courses. 55 euros.
See U there!

‍
As our places are limited, we appreciate early bookings. You can easily make a reservation via opentable or alternatively by mail stating the number of guests, name and telephone number. Please be at the Wuest 15 minutes before 10:00 | 10:30 | 11:00. Please note that this special breakfast can only be organised with a minimum of 15 people.

Booking terms and conditions: We are a small restaurant and buy the products fresh according to the number of guests for each evening. Therefore, reservations are binding and we ask you to cancel your table at least 24 hours in advance. For a no-show or later cancellation, we will issue an invoice of 30€ per person. By sending the reservation you accept these terms and conditions.